What's a Qdoba anyways?

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I got the "spicy habanero" chicken there once, and I had to dump about 1/3 of a bottle of Cholula on it to get it to taste like something.
Damn, that sucks. What's the hispanic population like over there? Just wondering if it might be directly proportionate to how much taste gets stuck in the food.
It should be fairly corporate-dictated and consistent. We have plenty of hispanics in my part of the world, both in front of and behind the counter, but for my money the best chain burrito comes from Taco del Mar.

I'd imagine it should be. We don't have any Taco del Mar places down here which is a shame because I love some good Mexican food.

Do you like to eat fire? I like spice but not too much. Maybe you just have stronger tastebuds than me. :-)

I like it spicy, but I haven't seared my tongue to the point where I can't taste anything.
Hmm, well, either yours was having a bad day or that one was having a wonderful day. I'll post again once I've had Qdoba in Miami.
Ohhh! We love Qdoba!! Just ate there Saturday. I get the chicken quesadilla. Abram gets pork and dumps their hottest salsa all over it.

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MiamiShyner

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MiamiShyner
United States
Damn everything but the circus! damn everything that is grim, dull, motionless, unrisking, inward turning, damn everything that won't get in the circle, that won't enjoy, that won't throw its heart into the tension, surprise, fear and delight of the circus, the round world, the full existence....e.e.cummings
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